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Carrot Potato Mash
A simple yet flavorful side dish, this Carrot Potato Mash is an amazing side to pair with any protein!
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4 people
Ingredients
- 1.5 lbs white potatoes cut into 1 inch pieces and skins on
- 1.5 lbs orange carrots cut into 1 inch pieces and skins on
- 1/4 cup coconut cream
- 1/4 cup chicken broth or water
- 2 teaspoons sea salt
- 1 teaspoon black pepper
Instructions
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Steam the potatoes and carrots together in a large pot for 20 minutes or until tender. Remove from the steamer basket into a bowl, discarding the steaming liquid.
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To the potato and carrot mash, add the coconut cream, chicken broth, sea salt and black pepper. Mash with a potato masher for a rustic consistency, or use an immersion blender for a smoother mash.
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Adjust seasonings if needed!
Recipe Notes
I like to pair this Carrot Potato Mash with Instant Pot Pomegranate Short Ribs!