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Cantaloupe Lime Popsicles

A refreshing and quick batch of popsicles at your service! Now it's melon season so quick, use your own melon and make some melon magic with those fruit salad leftovers, you hear?

Course Dessert
Prep Time 5 minutes
Freezing Time 2 hours
Servings 10 people
Author Lucia Hawley

Ingredients

  • 2.5 cups diced cantaloupe
  • 1 lime peeled

Instructions

  1. Blend both ingredients together until smooth.

  2. Pour into your prepared popsicle mold, place the lid on and get the sticks inserted.

  3. Allow to freeze for at least 2 hours, or until the popsicles have hardened.

  4. Enjoy with abandon!